by admin December 1st 2010 |
Advertise Here Cajun Cooking Im from New Orleans La, and every time I go out of town or in a city. I see some sort of restaurant advertising cajun cooking and creole food. Most of the time I check out the restaurant because I miss home so much I decided to try my so call [...]
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by admin November 6th 2010 |
I’m a college student living in an apt for the first time. I LOVE to cook, but I’m no chef. I need something easy and somewhat inexpensive. I love seafood, especially shrimp and crab. I like chicken and pork as well but NO beef. And I know that creole and cajun food sometimes include crayfish [...]
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Cajun Recipes
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by admin November 3rd 2010 |
Mexi-Cajun Shrimp Fajitas 1 lb raw, peeled shrimp 1 med yellow onion, sliced 2 T butter/margarine Mexi-Cajun Seafood Seasoning Melt 1T butter/margarine and sautee sliced onion for approx 5 minutes. Add another 1T butter/margarine and shrimp. Cover generously with seasoning and cook until shrimp are done. Serve with warm tortillas and favorite fajita fixin’s! Duration [...]
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Cajun Seafood
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by admin October 14th 2010 |
Learn how to make a traditional Cajun shrimp recipe in this free seafood cooking video. about serving tips for BBQ shrimp. Expert: Elvis Hillard Bio: Elvis Hillard received his culinary degree from Delgado Community College in New Orleans. He has worked in several restaurants throughout America, working with some of the most renowned chefs in [...]
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Cajun Seafood
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by admin October 2nd 2010 |
This recipe comes from my mother-in-law Flo. It is the most requested dish at our family get-togethers. She is the queen of this dish. It is rich and delicious. With the Holidays coming up and wanting to use some Louisiana products, I thought this as an appropriate beginning. The seasoning is locally made and available [...]
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by admin September 27th 2010 |
Learn how to mince garlic to make a traditional Cajun shrimp recipe in this free seafood cooking video. Expert: Elvis Hillard Bio: Elvis Hillard received his culinary degree from Delgado Community College in New Orleans. He has worked in several restaurants throughout America, working with some of the most renowned chefs in the c Filmmaker: [...]
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Cajun Seafood
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by admin September 25th 2010 |
I am lucky enough to live in a very culturally diverse city, that has a very large Vietnamese and Korean population. In fact, we have an entire ‘Asian District’ that is mostly Vietnamese-run businesses, of which many (most) are restaurants. I work as a sideline doing restaurant reviews for a local news-zine. A new restaurant [...]
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Cajun Seafood
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by admin September 24th 2010 |
http://www.cajuncookingtv.com – Have a Cajun Shrimp Boil with Beryl Stokes and Cajun Cooking TV. Boiled Shrimp are a favorite around our house all year round. People all over in Georgia and the Carolinas call a Cajun Shrimp Boil a Low Country Boil. Here in Louisiana we just call it boiling shrimp, or having a shrimp [...]
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by admin September 19th 2010 |
Here’s a recipe you’re going to want to try. It is a true taste of New Orleans Creole cuisine. You’ll want to have plenty of good french bread on hand, because this recipe is all about sopping up the delicious sauce. Enjoy!! Duration : 0:9:19 » Inline Ad Purchase: Intext Link | Banner Ad Related Articles:No [...]
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Creole Cooking
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by admin September 19th 2010 |
JB’s way Duration : 0:14:38 » Inline Ad Purchase: Intext Link | Banner Ad Related Articles:No Related Articles
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