Louisiana’s Original Creole Seafood Recipes
Author: Chachere, Tony Artist: Item: Used Book Binding: Spiralbound Condition: Good+ / Dust Jacket: No Jacket Publisher: Cajun Country Cookbook, Inc.: Opelousas, Louisiana, 1982 Edition: Later Printing Inventory #: 140269 Price: $9.95 Details: Creasing to front “hinge.” Light edge and shelf wear.
Learn how to make Cajun Shrimp Pasta. Visit http://viralmenu.wordpress.com to get more information, and watch more free video recipes. Enjoy this Cajun Shrimp Pasta Recipe!