Cajun Cooking

Posts tagged with Cream

SHRIMP OR CRAWFISH MOLD

Advertise Here This recipe comes from my mother-in-law Flo.  It is the most requested dish at our family get-togethers.  She is the queen of this dish.  It is rich and delicious. With the Holidays coming up and wanting to use some Louisiana products, I thought this as an appropriate beginning. The seasoning is locally made [...]

Shrimp in a cream & butter sauce

The grand kids were hungry Duration : 0:10:0 » Inline Ad Purchase:  Intext Link | Banner Ad Related Articles:No Related Articles

okayy so im kindof on a diet and trying to eat anything under 300 calories but my family is going to a …?

sports bar for dinner. What would be under 300 calories? I was thinking a turkey burger w/ just ketchup on a bun. heres the rest of the menu and im not a big fan of salads or soups or things w/ alot of vegetables or seafood… STEAMED CLAMS 12.95 Dozen little necks, onion, garlic, & [...]

(Red Lobster Cajun Shrimp Pasta) *$500 FREE GIFT CARDS*

http://mysuperlinks.com/redlobster . red lobster cajun shrimp pasta (red lobster cajun shrimp pasta) “red lobster cajun shrimp pasta” redlobstercajunshrimppasta . Recipe(tried): Red Lobster Cajun Shrimp Pasta Recipelink.com – A-Z Site Index to The Recipe Link. http://www.recipelink.com/msgbrd/board_14/2006/MAR/21715.html – Cached ISO: Red Lobster’s Cajun shrimp Pasta Recipelink.com – A-Z Site Index to The Recipe Link. http://www.recipelink.com/msgbrd/board_14/2001/…/7105.html – Cached [...]

Viral Menu – Cajun Shrimp Pasta

Learn how to make Cajun Shrimp Pasta. Visit http://viralmenu.wordpress.com to get more information, and watch more free video recipes. Enjoy this Cajun Shrimp Pasta Recipe! Duration : 0:1:34 » Inline Ad Purchase:  Intext Link | Banner Ad Related Articles:Betty’s Hot and Spicy Cajun Shrimp Saute RecipeThe Magic of Chef Paul – Cooking FishNew Orleans: Creole Shrimp [...]

Your best southern recipes (USA)?

It’s the food I grew up with- grits, fried green tomatos, sweet tea, biscuits and gravy, and all that. Maybe you could share you’re favorite, it doesn’t matter if it’s deep south home cooking or cajun/creole. I’m going to make a huge meal of southern food and want a lot of variety. thanks SOUTHERN BEEF [...]

Seafood pasta with white sauce – what to flavor the sauce with?

I am planning to make a scallop pasta with a low-fat white sauce and some sauteed green and red bell peppers mixed in. White sauce by itself doesn’t have much flavor and none of the ingredients in the dish are strongly flavored. So what can I use to season the white sauce with to give [...]

Which Pasta Dish Should I Make?

I’m not sure which Pasta dish I should make for my family, so here you go. Creamy Ham Fettuccine: http://allrecipes.com/Recipe/Creamy-Ham-Fettuccine/Detail.aspx Cajun Seafood Pasta: http://allrecipes.com/Recipe/Cajun-Seafood-Pasta/Detail.aspx Broccoli Shrimp Toss: http://allrecipes.com/Recipe/Broccoli-Shrimp-Pasta-Toss/Detail.aspx Pasta Ham Hot Dish: http://allrecipes.com/Recipe/Pasta-Ham-Hot-Dish/Detail.aspx Please help, I’m really stumped! Oh and please look in the link, cause’ there’s a link with a picture. Hi there, don’t [...]

i need to know a cajun sauce for fish thick and creamy any recipes please i am auststralian so product is li

Cajun sauces are heavily influenced by French cooking… Cajun are of French ancestry – buerre blanc and or bernaise is quite common. If you want to kick the sauce "up a notch" add a couple pinches of ground cayenne peppers to the sauce. Here’s a typical sauce that’s served in New Orleans… Also, remolades are [...]

What style of cuisine do you prefer?

I am interested in learning about which styles of cooking the general public prefers. Italian pastas or Greek ourzi? Do you prefer Japanese, Chinese, Vietnamese, or is it a Thai? Does your palate crave Hungarian goulash or Ethiopian rice? Do you know the difference between Creole and Cajun? I personally prefer the cuisine of my [...]